Life in BA5 Comments
After being here a week, I still can’t believe how fast time is going by. Which is a little relieving sometimes, when I think that I have to survive here for 5 more months. Since getting off the plane last Sunday, I’ve been experiencing a lot of the infamous culture shock.
For one, the different language is so hard to adjust to. Sitting here next to my host sister’s niece, it’s hard not to be envious of the ease at which a 3 year old can speak Spanish, as I struggle to buy and set up a cell phone here. And after listening to the orientation advisers lecture us for hours about life in Buenos Aires, and what to expect, it was frustrating missing out on important information because they were speaking too fast to understand completely. I’m trying to soak up as much of the language as I can, watching cartoons because the language is easier to understand, and reading the paper, so hopefully it will come soon.
Navigating around the city is another challenge. Any one who knows me will tell you I’m the worst with directions, I’m the person who has to Mapquest everything, and forgets which way to walk after leaving a store in the mall. So needless to say, I’ve been looking like quite the tourist sneaking peaks at my maps wherever I’m going. It’s also been a big adjustment not having a car here. I don’t mind walking, but when I have to take the subway or bus, it becomes a bit of a challenge. Again, the maps or “Guia T” as they have here are a must.
And finally, the food is so different. I never realized how much variety we have in our diets until I walked into the supermercado and saw 5 different types of cereal. Everything about their diet is so different. The typical Argentine eats 4 times a day, breakfast, lunch from around 1-3, tea from 4-6 and dinner from 9-11. But the portions are drastically smaller, breakfast for example, is a piece of toast and tea or coffee and lunch or dinner would be something like a small piece of meat with 1/2 cup of some vegetable. Meat is huge here, that and bread are the main components of the diet. Which sucks for me, as I’m pretty much vegetarian, with a piece of meat now and then. But I get so hungry here that there’s no choice but to have meat, as the stores don’t really carry a nice selection of produce and what they have is expensive.
But I’m managing, and know that things will slowly get easier.



